Making bread is something I enjoy very much, especially since I found my grandmas bread recipe. The aromas from baking bread are just mouth watering. To my surprise this bread is actually pretty simple so I thought I will share
Preparing a meal with foods from different food groups is one of the easiest way to preparing nutritious balanced meals. This vegan Quinoa recipe is packed with important nutrients coming from quinoa, which provides fiber and protein, the delicious California
This post is sponsored by the American Egg Board Worried about what to pack your kids for lunch? As a mother of two young adults, I know first-hand the challenges parents face when trying to feed their children nutritious meals
Last month I visited one of the largest cherry farms in Lake Chelan, Washington and I wish I could have taken everyone I know. The fields are absolutely gorgeous and the farmers who grow them are amazing! Let me share
Finally, I am posting grandmas bread recipe. But before you get started let me give you a couple tips: Make sure the yeast is well dissolved in the warm water and let the dough rise to double the original size
1 large egg or 1/4 cup egg substitute 1/2 cup skim milk 2 cups all-purpose flour 1 tablespoon baking powder 5 tablespoons cold butter, cut into small pieces 3/4 cup cranberries 1 teaspoon greated orange zest Directions: Preheat oven to
Content created for the Nestle #BalanceYourPlate Challenge! As a wife, mother, and full-time professional, preparing a fresh and balanced meal is always a challenge; especially if you are traveling abroad many times throughout the year like I am. It is
Not long ago, I hardly knew about chia seeds or quinoa. I had never eaten chia seeds until a couple of years ago. And quinoa was not the grocery store staple it is today. How much do we actually know
Hello parents! It seems that school is around the corner. While some of you may be extremely organized and have everything under control, others may be a little stressed and even anxious about lunch ideas. Some parents may even be
After hibernating all winter, you can only imagine how much I look forward to celebrating the wonders of summer. However as I am planning my summer celebrations, I must keep in mind my family’s health while serving their favorite flavors.
Right now, farmer’s markets and grocery stores are bursting with wonderful summer fruits and vegetables. It’s tempting to stock up on peppers, onions, summer squash, eggplant, and tomatoes, but how do you use them up before they spoil? Here’s an
Avocados – yum! Who can resist the delicious, creamy taste of avocado? If you’re concerned about healthy eating, avocados can play an important role in your diet. Avocados contain naturally good fats and no cholesterol, plus fiber, potassium and iron.
